the actual menu Sorry, we do not accept credit cards.
tomato soup made of fresh tomatoes, with big thyme 22 ec
... and with octopus 32 ec
tuna tartar with lemon grass, sesame, ginger and crispy onions 28 ec
goat's cheesecake on a base of seeds with sorrel chutney and chocolate balsamico 28 e
lion fish on sweet potato mash with almonds, on a sauce of tarragon and lemon, served with vegetables 70 ec
skate with caper gremolata on balsamic bacon lentils, served with vegetables 70 ec
lobster with garlic and herbs on linguine pasta, served with vegetables 90 ec
sautéed chicken breast pieces with sundried tomatoes, olives and pine nuts, served with linguine pasta and vegetables 65 ec
crayfish bay organic chili chocolate tarte with mango sorbet 27 ec
cardamom and vanilla panna cotta with honeyed sorrel 27 ec
coconut ice ceam with mango in tandoori sirup 27 e
Sorry, we do not accept credit cards.
Please make your reservation a day ahead or any time before, and let us know what your menu choices are, thank you.
book your dinner with a room
For all our guests who would like to dine with us and don't want to drive back in the night we offer a one-night stay in all our rooms, including breakfast.